The menu at Route 66 Meats & Smokehouse is a true celebration of hearty, smoky flavors that cater to meat lovers and comfort food enthusiasts alike. One of the standout offerings is the Texas-style brisket, which is slow-smoked to perfection, delivering a rich and tender bite with a perfect smoky crust. For those craving something indulgent, the pulled pork sandwich is a must-try, with its juicy, flavorful pork piled high on a soft bun, topped with tangy coleslaw. Another favorite is the smoked ribs, which are glazed in a sweet yet savory barbecue sauce, falling off the bone with ease.
Not to be overlooked is the Route 66 burger, a classic yet elevated creation with a perfectly seared patty, melted cheese, and all the traditional fixings, served with a side of crispy fries. For sides, the baked mac and cheese and smoked beans add a creamy, comforting balance to the smoky meats, while the jalapeño cornbread provides a spicy kick that pairs wonderfully with the rest of the dishes.
The menu also features a selection of smoked sausages, including options like andouille and chorizo, offering a zesty, flavorful addition to any meal. If you’re in the mood for a lighter option, the grilled chicken salad offers a refreshing change with tender chicken and a variety of fresh vegetables, though it’s still imbued with that signature smoky flavor.
Each dish on the menu at Route 66 Meats & Smokehouse embodies the essence of slow-cooked, smoke-infused goodness. Whether you’re visiting for a casual meal or a special treat, the menu offers a satisfying experience that highlights bold flavors and quality ingredients in every bite.